Food »

Atlanta BBQ Battle: Heirloom Market vs Fox Bros…

Atlanta BBQ Battle: Heirloom Market vs Fox Bros…

Pigskin Pursuit October 13, 2013 0

Although a familiar refrain this season, only moments after touching down in Hartsfield Atlanta Airport, I am gleefully awaiting my order at one of the finer barbecue establishments in the city.  In what has

Read More »
Eckerlin Meats: Gotta get Goetta…

Eckerlin Meats: Gotta get Goetta…

Pigskin Pursuit September 24, 2013 0

During my brief stint in the Queen City, I wanted to sample one of those signature regional dishes exclusively found in the city of Cincinnati: Goetta.  Goetta, for those of you as unacquainted as

Read More »
Peg Leg Porker – Getting a leg up on the Nashville BBQ scene…

Peg Leg Porker – Getting a leg up on the Nashville BBQ scene…

Pigskin Pursuit September 12, 2013 0

In the pantheon of Tennessee barbecue the city of Nashville is far out shadowed by its more reputable brother Memphis.  Memphis lays claim to the most famous BBQ joints in the state (arguably the

Read More »
Philly Cheesesteak Showdown…

Philly Cheesesteak Showdown…

Pigskin Pursuit September 2, 2013 0

It’s the iconic sandwich the City of Brotherly Love is known for, and although glaringly cliché’ I wanted to eat a handful of these delightfully greasy gut bombs during my weekend in town.  While

Read More »
Pecan Lodge – Finding Real BBQ in Dallas…

Pecan Lodge – Finding Real BBQ in Dallas…

Pigskin Pursuit December 24, 2012 0

Staying in Fort Worth for the epic Notre Dame vs Oklahoma tilt, I needed my routine fix of proper Texas barbecue.  Traditionally this entailed an exhausting three hour (one way) jaunt down to Austin,

Read More »
Podnahs Pit BBQ – Finding a real pit in the Pacific Northwest…

Podnahs Pit BBQ – Finding a real pit in the Pacific Northwest…

Pigskin Pursuit November 29, 2012 1

As this season has taken me to new corners of the country, and largely out of the great barbecue geographies, it’s been a challenge to keep up my recommended daily allowance of ribs, brisket

Read More »
Smoque BBQ – Where there’s smoque, there’s good cue’…

Smoque BBQ – Where there’s smoque, there’s good cue’…

Pigskin Pursuit October 4, 2012 0

On Smoque BBQ, Daniel Vaughn writes “This is the closest thing to true Texas Style BBQ that I’ve found outside of Texas.”  With time for only one lunch in Chicago, my barbecue destination was

Read More »
Archibalds BBQ – The other Tuscaloosa legend…

Archibalds BBQ – The other Tuscaloosa legend…

Pigskin Pursuit November 18, 2011 0

Read More »
The Waysider – Bama’ Breakfast…

The Waysider – Bama’ Breakfast…

Pigskin Pursuit November 18, 2011 0

Read More »
The Little Zagreb – That’s a spicy meat-a-ball!

The Little Zagreb – That’s a spicy meat-a-ball!

Pigskin Pursuit November 3, 2011 0

“Order the garlic rolls, the spicy meatballs and the petite filet.Don’t get the full size filet, it’s just not as good.Use a full pad of butter for each of the garlic rolls, and get

Read More »